The Original Old Farts Club

[SubmarineGirl]

Funny how everyone loves veal but a lot of times it’s pork pounded.

I don’t love veal

 

[joeb631a]

Finally found a way to get Mr Subbie to do shrooms with me. He loves chocolate and is super mellow right now

you vixen you

 

[joeb631a]

I don’t love veal

you need to know veal
to know veal is to love veal...

 

[MariJan]

Nothing against veal except too pricy. At least here it is like 12.00 a pound. If Im paying thst for meat it better be portrrhouse or prime ribeye

 

[SubmarineGirl]

you need to know veal
to know veal is to love veal...

Let that veal grow up and I’ll eat it tho

 

[dogster]

Get that baby veal in my belly!

 

[NewbOldster]

I make schnitzel all the time Walt with thin chops, chicken and even eggplant. I made the perfect side today for your schnitzel today.
I don’t have a name for it tho. You put a little good cheese down on parchment paper kinda in a rectangle shape, then cover it with thinnsliced potatoes overlapping them. Salt and pepper them then pop it into the oven at 390 for thirty minutes. In the meantime fry some bacon up set it aside for later use the bacon dripping to fry some onion then Some peppers, then a shredded carrot then some cabbage and last a few scallions. Set aside. Crunch up the bacon. When the potatoes and cheese is done outta the oven sprinkle a little more cheese over it not a lot then spread the cabbage veggie mix over it then the crumbled bacon then roll it up longways using the parchment paper to keep your hands off it. It will be a little hot. I use my dish towel too when it’s all rolled up, put it back in the hot oven that is turned off by now for a few minutes to meld together. Then slice and eat.
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I rather suspect you could probably turn a few slivers of 2X4 pine board into a suitable meal, couldn't you subbie?
That looks beyond delicious!

 

[joeb631a]

Let that veal grow up and I’ll eat it tho

We eat eggs and eat chicken ,does it ever end for the chickens of the world, that is what no one seems to be asking

 

[NewbOldster]

We eat eggs and eat chicken ,does it ever end for the chickens of the world, that is what no one seems to be asking

Did we eat the chicken first? Or the egg? These are life's questions!

 

[NewbOldster]

Get that baby veal in my belly!

I've never had veal. Had lamb once. A buddy fried it up for me. It was good. Very tender, as I recall.

 

[SubmarineGirl]

I've never had veal. Had lamb once. A buddy fried it up for me. It was good. Very tender, as I recall.

I no like lamb too taste like goat meat to me which I don’t like either

 

[NewbOldster]

I no like lamb too taste like goat meat to me which I don’t like either

Never had goat.

 

[SubmarineGirl]

We eat eggs and eat chicken ,does it ever end for the chickens of the world, that is what no one seems to be asking

Not the same. The calf will grow to feed many but as a calf only one meal. I’ve never tried it actually... so you’re right you gotta know veal to love veal

 

[SubmarineGirl]

Never had goat.

I don’t recommend it

 

[joeb631a]

I rather suspect you could probably turn a few slivers of 2X4 pine board into a suitable meal, couldn't you subbie?
That looks beyond delicious!

I agree

 

[Tattered Old Graywolf]

I don’t recommend it

Goat, Antelope, and Deer are from the same family and are all gamey.

 

[WeedHopper]

Finally found a way to get Mr Subbie to do shrooms with me. He loves chocolate and is super mellow right now

Your an evil woman. Men love chocolate.

 

[Tattered Old Graywolf]

Your an evil woman. Men love chocolate.

And are fascinated with erogenous zones...............................

 

[WeedHopper]

Subbie is a devil woman.

 

[Tattered Old Graywolf]

Subbie is a devil woman.

That's the current vicious rumor. With a keen mind and pleasing personality.