The Original Old Farts Club

[Hippie420]

Did you have a bad pickle?

Never met a good one.

Sees right through me.

Same thing with the Old Hen, even back when she was a fryer. First woman/girl that could see past my ******** straight into my soul.

 

[joeb631a]

My momma use to make some really bad pickles. I only liked store bought pickles as a kid. Found out not everyone’s pickles tasted like kerosine

had to say it
"I dont want a pickle , just want to ride my motor-cycle"

 

[joeb631a]

Never met a good one.

Same thing with the Old Hen, even back when she was a fryer. First woman/girl that could see past my ******** straight into my soul.

Lucky for you both

 

[joeb631a]

Lucky for you both

You were also vulnerable, tender ,and I heard charming

 

[Hippie420]

had to say it
"I dont want a pickle , just want to ride my motor-cycle"

I had that song playing in the background on my answering machine tape with me saying, "We're either coppin' some zzzz's or got our knees in the breeze, so at the end of the message, leave a message, please."

 

[Bubba]

Now I dont work like I used to so my boots are 7 years old.
I used mink oil or some stuff.
Im no bill gates but i believe in good shoes and good sneakers.
After wearing boots, wearing sneakers make you feel you can do ballet.

First, you gadda get a tu tu. Then we will talk shoes....

Bubba

 

[Bubba]

had to say it
"I dont want a pickle , just want to ride my motor-cycle"

Ok arlo....

 

[Bubba]

I had that song playing in the background on my answering machine tape with me saying, "We're either coppin' some zzzz's or got our knees in the breeze, so at the end of the message, leave a message, please."

Arlo Guthrie's finest.

 

[RosterMan]

 

[SubmarineGirl]

I just made schnitzel for dinner last night. You take a boneless pork chop with rim fat removed, place it between saranwrap on a big board and beat the crap out of it with a cooking hammer thingy.

The four-inch round pork chop gets ten inches across and thin as paper. Coat it in flour/milk/egg/lemon juice mixture and then in Panko/lemon pepper. Fry it with minimal olive oil and serve with applesauce. (drool) You cut it with a fork.

I make schnitzel all the time Walt with thin chops, chicken and even eggplant. I made the perfect side today for your schnitzel today.
I don’t have a name for it tho. You put a little good cheese down on parchment paper kinda in a rectangle shape, then cover it with thinnsliced potatoes overlapping them. Salt and pepper them then pop it into the oven at 390 for thirty minutes. In the meantime fry some bacon up set it aside for later use the bacon dripping to fry some onion then Some peppers, then a shredded carrot then some cabbage and last a few scallions. Set aside. Crunch up the bacon. When the potatoes and cheese is done outta the oven sprinkle a little more cheese over it not a lot then spread the cabbage veggie mix over it then the crumbled bacon then roll it up longways using the parchment paper to keep your hands off it. It will be a little hot. I use my dish towel too when it’s all rolled up, put it back in the hot oven that is turned off by now for a few minutes to meld together. Then slice and eat.

 

[joeb631a]

I make schnitzel all the time Walt with thin chops, chicken and even eggplant. I made the perfect side today for your schnitzel today.
I don’t have a name for it tho. You put a little good cheese down on parchment paper kinda in a rectangle shape, then cover it with thinnsliced potatoes overlapping them. Salt and pepper them then pop it into the oven at 390 for thirty minutes. In the meantime fry some bacon up set it aside for later use the bacon dripping to fry some onion then Some peppers, then a shredded carrot then some cabbage and last a few scallions. Set aside. Crunch up the bacon. When the potatoes and cheese is done outta the oven sprinkle a little more cheese over it not a lot then spread the cabbage veggie mix over it then the crumbled bacon then roll it up longways using the parchment paper to keep your hands off it. It will be a little hot. I use my dish towel too when it’s all rolled up, put it back in the hot oven that is turned off by now for a few minutes to meld together. Then slice and eat.
View attachment 346754

We're not worthy Subbie ,we're not worthy

 

[Bubba]

I make schnitzel all the time Walt with thin chops, chicken and even eggplant. I made the perfect side today for your schnitzel today.
I don’t have a name for it tho. You put a little good cheese down on parchment paper kinda in a rectangle shape, then cover it with thinnsliced potatoes overlapping them. Salt and pepper them then pop it into the oven at 390 for thirty minutes. In the meantime fry some bacon up set it aside for later use the bacon dripping to fry some onion then Some peppers, then a shredded carrot then some cabbage and last a few scallions. Set aside. Crunch up the bacon. When the potatoes and cheese is done outta the oven sprinkle a little more cheese over it not a lot then spread the cabbage veggie mix over it then the crumbled bacon then roll it up longways using the parchment paper to keep your hands off it. It will be a little hot. I use my dish towel too when it’s all rolled up, put it back in the hot oven that is turned off by now for a few minutes to meld together. Then slice and eat.
View attachment 346754

Very nice. VERY Nice! Looks delicious.

Bubba

 

[joeb631a]

If the group got a plane I would want one with a stove

 

[Bubba]

Joe, does the pork store have these snitzzel things?

 

[MariJan]

Joe, does the pork store have these snitzzel things?

Pretty sure you gotta beat them yourself

 

[joeb631a]

Joe, does the pork store have these snitzzel things?

thats more German they would have pork cutlets and usually they area full blown out butcher shop that cooks a lot of dishes too.
Lots of sausage and lots of bbq in season

 

[SubmarineGirl]

Very nice. VERY Nice! Looks delicious.

Bubba

Yep going good with that shroom candy

 

[joeb631a]

Pretty sure you gotta beat them yourself

Funny how everyone loves veal but a lot of times its pork pounded.

 

[joeb631a]

First, you gadda get a tu tu. Then we will talk shoes....

Bubba

hard to find ,nothing on a rack looks good on me

 

[SubmarineGirl]

Finally found a way to get Mr Subbie to do shrooms with me. He loves chocolate and is super mellow right now