You old softie.the guy said he was your daddy roster...fat chance of anyone stealing my dutch gray, he's getting old but is still the warrior he always has been, just a shorter duration...
spent the day out kayaking on the Peace river today, don't get much better than a day with my grand, he's my pride and joy...the kid, 27 years old makes me proud and gives my hope for the future generations...
Rosty: Like the first Ole GI tole ya, if the can ain't rusted, it aint busted. The way you know a can has bad stuff in it (when it is not rusty) is to see if it is swollen <-- this is not for canned meat, but other things. If meat is bad, you can tell from the other end of the house.Just wondering how they held up, seems the fat can go rancid but they do last a long time due to the amount of salt.
I have about 50 cans put down from 5 yrs ago , I may check them to see if I should shitcan them
OK, @boo -- I got one that is gonna get you in the feels. It's the female version of Dutch.
I guarantee you will feel it. Sound up.
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