Ocean Water

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Ocean water works, sea minerals work.
They are not too salty. The sodium(salty) is buffered by the other 80+ minerals in the water.

For more info check out the writings of Dr. Maynard Murry, Charles Walters, Phil Nauta.

Phil Nauta in his book Building Soils Naturally Innovative Methods for Organic Gardeners about Sea Minerals (Ocean Water) said:
Sea Minerals(Ocean Water) To me, this is the most important broad-spectrum micronutrient source available. It provides a broader range of micronutrients than any rock dusts I've seen and the crop response from sea minerals is often impressive. This is probably the most important product in this chapter.

I always use sea salt in my brewing of AEM's and have not seen any adverse effects.
 
I had never heard of Danny Danko until i took a class with him last week. He seemed to really know his stuff and is clearly a successful caregiver. So why wouldn't you listen to him?
 
pcduck said:
Ocean water works, sea minerals work.
They are not too salty. The sodium(salty) is buffered by the other 80+ minerals in the water.

For more info check out the writings of Dr. Maynard Murry, Charles Walters, Phil Nauta.



I always use sea salt in my brewing of AEM's and have not seen any adverse effects.


Thanks for that. Pardon my ingnorance though but what are AEM's?
 
chazmaine420 said:
Thanks for that. Pardon my ingnorance though but what are AEM's?

Activated Effective Microorganisms.
 

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