NewbOldster
Well-Known Member
Hi, folks! By way of introduction, I'm an old fart that grew up on the Gulf Coast of Old Florida, where one could occasionally snag a Square Grouper when walking the beach. We relocated to my bride's hometown somewhat near to the current winner/runner up for 'most crime-ridden city in America' a tad over 24 years ago.
I was stationed on Oahu for two years, where the Premium Columbian Gold of the day was considered almost throwaway, compared to local products. I've smoked weed that was called Thai Stick, Maui Wowie, Kona Gold...and I might question those who say that weed of old does not compare to the new strains. Maybe it's just my age, but those days on Oahu were almost magical.
But I'm not a chemist and I don't know SQUAT about weed at this point (which is why I'm here).
I took my first toke at age 14, and I've been pretty much a lifelong 'felonious' user of the devil's lettuce since. I'm no longer a 'felon', at least at the state level, and I don't have a famous daddy to bail me out of trouble, so I'm still a bit on the more covert side of life as regards cannabis.
Missouri is medicinal and recreational now. A friend of mine gave me a bud from her medicinal stash early this year, and two tiny seeds popped out of it, so I decided "What the heck?" Went to Home Depot and bought a bag of Bonnie Harvest Select Raised Bed soil, put it in a roughly 5-gallon wooden barrel-style pot, and when my germinated seeds were big enough, I transplanted both of them into the big pot, side by side.
I've added zero nutrients, and I use only distilled water when I douse them. They get a mix of sunlight and LED light, but they're just in a pot. No grow room. When it's hella hot outside, they stay inside. When it's nice, I'll carry them outside. I'm retired and only work two days a week, so I can babysit them a bunch.
I'm here to maybe prep for next year, and for y'all to help me find the right path. We'll see how my first-ever plant does. I'm only interested in personal consumption, so my "farm" is gonna be tiny and nowhere near professional.
I'm willing to learn, and this forum seems to be pretty busy. Thanks for lettin' me in! Name's Bob.
I was stationed on Oahu for two years, where the Premium Columbian Gold of the day was considered almost throwaway, compared to local products. I've smoked weed that was called Thai Stick, Maui Wowie, Kona Gold...and I might question those who say that weed of old does not compare to the new strains. Maybe it's just my age, but those days on Oahu were almost magical.
But I'm not a chemist and I don't know SQUAT about weed at this point (which is why I'm here).
I took my first toke at age 14, and I've been pretty much a lifelong 'felonious' user of the devil's lettuce since. I'm no longer a 'felon', at least at the state level, and I don't have a famous daddy to bail me out of trouble, so I'm still a bit on the more covert side of life as regards cannabis.
Missouri is medicinal and recreational now. A friend of mine gave me a bud from her medicinal stash early this year, and two tiny seeds popped out of it, so I decided "What the heck?" Went to Home Depot and bought a bag of Bonnie Harvest Select Raised Bed soil, put it in a roughly 5-gallon wooden barrel-style pot, and when my germinated seeds were big enough, I transplanted both of them into the big pot, side by side.
I've added zero nutrients, and I use only distilled water when I douse them. They get a mix of sunlight and LED light, but they're just in a pot. No grow room. When it's hella hot outside, they stay inside. When it's nice, I'll carry them outside. I'm retired and only work two days a week, so I can babysit them a bunch.
I'm here to maybe prep for next year, and for y'all to help me find the right path. We'll see how my first-ever plant does. I'm only interested in personal consumption, so my "farm" is gonna be tiny and nowhere near professional.
I'm willing to learn, and this forum seems to be pretty busy. Thanks for lettin' me in! Name's Bob.