I have been growing indoors about a year now and every harvest is bigger than the last. I was curing in glass jars when plants were only two or three ounces each but now my last smallest one was eight ounces and I had a few plants.
That is way to many glass jars for me , so do any of you cure in food grade 5 gallon plastic buckets ? I am trying one now with eight ounces and a large Boveda pack and a gamma seal on it. It has a lot of extra room in it , not sure if that is a good thing or bad.
Also trying about the same weight in a large mylar bag.
I have been storing in freezer bags in freezer after the cure but not happy with either.
I like the idea of bucket for cure and storage but lots of static involved.
Just an old man that don't know squat looking for ideas.
Thanks
That is way to many glass jars for me , so do any of you cure in food grade 5 gallon plastic buckets ? I am trying one now with eight ounces and a large Boveda pack and a gamma seal on it. It has a lot of extra room in it , not sure if that is a good thing or bad.
Also trying about the same weight in a large mylar bag.
I have been storing in freezer bags in freezer after the cure but not happy with either.
I like the idea of bucket for cure and storage but lots of static involved.
Just an old man that don't know squat looking for ideas.
Thanks