Aksarben
Well-Known Member
- Joined
- Feb 26, 2019
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Hi Guys! I have a question. Should I use older, cured and stored weed or fresh dried not yet cured for my canna butter? I've got lots of both. Also does older stored weed take less temp. or time in decarb. and if so do any of you fellas have any idea how to calculate the proper time and temp.
Sassy (and others) back to your original quote, I thought of this thread, your questions, as i was doing some internet reading and research this morning. I am providing a link to an article on Decarboxylation that shows 6 myths and facts. Oven, toaster ovens, hot water baths using crock pots (similar) just won't give you the precision you might be after. Ovens can loose up to 30 % of the potential THC (based on lab research, not my conjecture). Old or new bud can both be decarbed very well. Here's the link. Enjoy! https://ardentcannabis.com/decarboxylation-myths/