Stuffed Mushrooms

[slowmo77]

ok not the fun kind, but they're still really good. thought i'd share some good munchie food with everyone.


• 1 lb fresh mushrooms
• 1/4 cup celery, finely chopped
• 2 tablespoons onions, finely chopped
• 2 tablespoons red bell peppers, finely chopped
• 1/2 lb crabmeat
• 2 cups oyster crackers, crushed
• 1/2 cup cheddar cheese, shredded
• 1/4 teaspoon garlic powder
• 1/2 teaspoon Old Bay Seasoning
• 1/4 teaspoon black pepper, ground
• 1/4 teaspoon salt
• 1 egg
• 1/2 cup water
• 6 slices white cheddar cheese
Directions
1.
Preheat oven to 400deg F.
2.
Wash mushrooms and remove stems.
3.
Set caps aside, and chop half of the stems.
4.
Saute chopped mushroom stems,celery, onion and pepper in butter for 2 minutes.
5.
Transfer to a plate and cool in refrigerator.
6.
Combine sauteed vegetables and all other ingredients (except cheese slices) and mix well.
7.
Place mushroom caps in a sprayed or buttered baking pan stem side up.
8.
Spoon 1 tsp stuffing into each mushroom cap.
9.
Cover with a piece of sliced cheese.
10.
Bake for 12-15 minutes until cheese is lightly brown.

 

[zipflip]

excuse the language but honestly that sounds totally bitchin to my tastebuds right bout now slow
im a copy it down an maybe try it on a rainy day or somethin.
thanks

i love mushrooms. the edible kind legal ones

 

[HippyInEngland]

This sounds great, I'm going to try it

eace:

 

[skallie]

sounds bloody revolting with the crab meat and crackers the rest sounds loverly though and btw slowmo77 ya cant spell 'saute' like that its spelt 'sort'

lol

skallie

 

[HippyInEngland]

Hello Slo

I got round to making this :aok:

I used wild red Salmon instead of crab because I couldnt get crab at my local store, plus I used 5 big mushrooms instead of Lb of smaller ones.

I also finished off 3 cherry tomatoes I had in the fridge.

I think I over filled them :rofl:

Thank you very much for sharing this, it was absolutely delicious!

 

[ishnish]

got my mouth watering now. thanks for the pics HIE. and thanks for the recipe, slowmo.
i'm a print this out and get round to it tonight or sometime this week

 

[slowmo77]

dang hippy nice pics! im glad you guys like it. enjoy and i'll try to find more good ones

 

[ishnish]

dang! i can't find this old bay seasoning anywhere...
is there something i can substitute with??

 

[ishnish]

standard seafood seasoning maybe??

 

[slowmo77]

you can make it if you can find all the stuff. it a regional thing and isn't always easy to find. you can also try to find crab cake mix at your local food store. it should be about the same thing. here how to make it if your interested..

OLD BAY SEASONING

1 tablespoon celery seeds
1 tablespoon whole black peppercorns
6 bay leaves
1/2 teaspoon whole cardamoms
1/2 teaspoon mustard seeds
4 whole cloves
1 teaspoon sweet Hungarian paprika
1/4 teaspoon mace

In a spice grinder or small food processor, combine all of the ingredients. Grind well and store in a small glass jar. Best if used within 6 months (date your jar).

 

[ishnish]

didn't get the chance to make the old bay seasoning, just ended up using jonny's seafood seasoning, turned out pretty good, although I for some reason thought it said to use 2 lbs of crabmeat... :rofl:
made ten and they all got eaten, but they'll be so much better next time for sure.
probably not as good as HIE did it, but here's how i did..
oh, and i couldn't find any white cheddar either, so I used swiss... yum!

 

[slowmo77]

looks good to me man.